Functional Foods and Product Development, MSc
The new M.Sc or Post-Graduate Diploma (PD) in Functional Foods and Product Development Programme is in-line with the UL strategic plan by supporting and sharing expertise and knowledge through education, research, and engagement for the benefit of the graduates and the enrichment of society. The programme is innovative, up-to-date and is paved with research excellence in food science, which is a novel and top-notch approach in UL and in Ireland. Graduates will be able to design experiments, produce food ingredients and models/prototypes, and characterize their bioactive properties.
Description
The new M.Sc or Post-Graduate Diploma (PD) in Functional Foods and Product Development Programme is in-line with the UL strategic plan by supporting and sharing expertise and knowledge through education, research, and engagement for the benefit of the graduates and the enrichment of society. The programme is innovative, up-to-date and is paved with research excellence in food science, which is a novel and top-notch approach in UL and in Ireland. Graduates will be able to design experiments, produce food ingredients and models/prototypes, and characterize their bioactive properties.
Intakes
September Intake 2025 ( Open )
English Test Scores
- DET (Duolingo English test) [ 120 ]
- IELTS (International English Language Testing System) [ 6.5 ]
- PTE (Pearson Test of English) [ 61 ]
- TOEFL Internet Based [ 90 ]