Description

The programme covers the theory and practice of professional cookery and includes work placements in Year 2 and Year 3. Students have the option to complete their work placement with world-renowned resorts in many international locations including Cape Cod, Paris, London and Dubai.

Intakes

September Intake 2026 ( Open )

English Test Scores

  • DET (Duolingo English test) [ 105 ]
  • IELTS (International English Language Testing System) [ 6.0 ]
  • PTE (Pearson Test of English) [ 50 ]
  • TOEFL Internet Based [ 60 ]